United States · Tier 1

The Inn Berlin Audit: A Gluten-Free Bed and Breakfast on Maryland's Eastern Shore

The Inn Berlin in Berlin, Maryland: a 5-room gluten-free B&B run by an owner with celiac disease, near Assateague and Ocean City. From $225 a night.

Photo: Diego Delso, CC BY-SA 3.0 via Wikimedia Commons
On this page
  1. About The Inn Berlin
  2. 10-Point Celiac Kitchen Check
  3. What You Eat at The Inn Berlin
  4. Frequently Asked Questions

The Inn Berlin (Berlin, Maryland, United States) is a Tier 1: 100% Dedicated Gluten-Free Facility, according to published descriptions of the inn: it's a gluten-free bed and breakfast run by owner Maya Tomasello, who has celiac disease. As of our last check on 2026-Oct-20, rooms start from about $225 USD per night, with a gourmet breakfast included.

About The Inn Berlin

The Inn Berlin is a five-room boutique bed and breakfast and event venue a short walk from historic downtown Berlin, on Maryland's Eastern Shore, close to Assateague Island and Ocean City. Breakfast is included, and other meals, such as picnic lunches and private dinners, can be arranged before you arrive.

10-Point Celiac Kitchen Check

What we checkedWhat we found
1. Kitchen safety tierTier 1: 100% Dedicated Gluten-Free Facility, according to published descriptions; the owner has celiac disease
2. Wheat flour policyDescribed as a fully gluten-free kitchen; ask the inn to confirm
3. Dedicated equipmentFollows from a fully gluten-free kitchen; not yet confirmed
4. Local specialtiesAsk about gluten-free Maryland crab cakes when you book
5. Oats and grainsNot yet confirmed; ask whether oats are certified gluten-free
6. Staff and outside foodOwner-run; outside-food rules not yet confirmed
7. Other allergiesAsk about dairy-free, vegan and nut-free options when you book
8. MealsBreakfast included daily; private dining and picnic lunches by arrangement
9. Nearest hospitalAtlantic General Hospital in Berlin, a few minutes away
10. Nightly pricingFrom about $225 USD per night, breakfast included

What You Eat at The Inn Berlin

Guests describe the gluten-free breakfasts as excellent, with some saying you'd never know the food was gluten-free. Menus change, so the dishes below are examples of the style rather than a fixed list.

  • Breakfast: Waffles with local berries, quiche in a gluten-free crust and warm baked goods.
  • Crab cakes and private dinners: Maryland crab cakes from seafood shacks are usually risky for celiacs because of cracker fillers and shared fryers. Ask the inn about arranging a private gluten-free dinner during your stay.

Frequently Asked Questions

Can I get gluten-free Maryland crab cakes at The Inn Berlin?

Ask when you book. The inn offers private dining by arrangement, and a gluten-free kitchen is one of the few places where a celiac can relax about crab cake fillers.

Is The Inn Berlin safe for celiacs?

Published descriptions call it a fully gluten-free bed and breakfast, and the owner has celiac disease herself. As of our last check on 2026-Oct-20, the inn hasn't yet answered our questionnaire, so confirm the details directly before you book.

How we check: each listing shows its kitchen tier and when we last checked it. "Confirmed" means the property answered our 10-point kitchen questionnaire in writing. Kitchens and menus change, so always tell the property about celiac disease before you arrive.